We do not make cheese
We supply plant-based delicious products. You can spread them, dip them, put them on bread, use them for au gratins and, of course, quickly eat them up just as they are. After all, they taste really good.
We provide
pure taste
When we started out in the Allgäu region, we had a lot of knowledge about good cheese and one important question: How can we make something similar on a vegetable basis? In our search for an adequate solution, we found almonds. They give us everything we need and provide the opportunity for making something new using the means of cheese production. We placed love, time and our know-how into the recipes. The result is Simply V. Gourmet ideas that make us proud.
Can also be spread,
of course.
If you are a fan of delicious, creamy spreads, you will love our Vegan Spread! Admittedly, we have the idea from cream cheese. However, we find that the Vegan Spread goes at least one better than where the idea came from. With its purely plant-based ingredients, it tastes simply like heaven. Luckily, it is available in three different tastes.
You're gonna love them
Of course we put our Vegan Slices on our bread in the usual way and are thrilled every single time. The fact that our Slices are purely plant-based is precisely what makes them aromatic and perfect as a small snack which is available in two different flavours: natural and aromatic
Melting
made easy
You love food au gratin, love a golden yellow crust and the wonderful gooey strings, but at the same time, you would like to eat plant-based only? That is what our Vegan Grated is for: It melts at as low as 180° and melts over pizzas and casseroles the way cheese does. Even the smell of it is just as tempting.
Plant-based indulgence - that's us
Tasty drinks made from almonds have a long culinary tradition. We got our inspiration from them and use a creamy, aromatic almond basis for our Vegan Spread. Together with coconut oil and other ingredients, our products taste at least as good as their counterparts made from milk. At the same time, we purposely keep our recipes simple and do without soya and palm oil, gluten and lactose. Our aim is honest enjoyment.
